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Luxurious Lemon Pasta

Tangy pasta with shallots and basil.
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes

Ingredients
  

  • 1 lb Spaghetti
  • 2 Lemons
  • 2 Shallots

Equipment

  • Large Pot
  • Grater/Microplane
  • Cutting Board
  • Cutting Knife
  • Small Mixing Bowl
  • Whisk
  • Measuring Spoons
  • Measuring Cups
  • Strainer
  • Tongs

Method
 

  1. Bring a pot of water to a boil and cook pasta as directed.
  2. Peel and trim both shallots, dice and set aside.
  3. Remove pot from heat. Add shallots + lemon dressing to pot. Turn pasta over with tongs several times.

Video

Notes

For a creamier finish, add a slice or two of dairy-free and soy-free butter to the pasta after it's done cooking and before you add the remaining wet ingredients. 
Garnish with basil to add a little green to this dish.